Country's most loved!
Topped with mixed seafood, tomato, garlic and cheese
Risotto alla marinara
Braised seafood risotto with prawns, baby squid, mussels, tomato and herbs
Vitello alla crema ai porcini
Veal escallops, pan-fried with white wine, porcini mushrooms,gorgonzola cheese and cream.
Carpaccio di Manzo
Natural unpressed ham, fontina, provolone, aioli, fresh tomato
Strips of beef fillet, pan-fried with peppercorns, mushrooms, mustard and cream sauce Served with rice